blessedspelmanite Recipe Reviews (Pg. 1) - Allrecipes.com (11987401)

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Ohio Sausage and Kale Soup

Reviewed: Nov. 16, 2013
I don't usually cook too often but this recipe has become my favorite!! I make it all the time and it lasts. I didn't change any of the ingredients. It's great the way it is!!
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0 users found this review helpful

Spinach Rice

Reviewed: Mar. 18, 2013
This recipe was good considering that I don't cook too often. I added some beef (cut up into bite size pieces). Tasted Great!
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0 users found this review helpful

Louisiana Crawfish Ya-Ya Pasta

Reviewed: Dec. 17, 2010
This was great!! I didn't have the exact seasonings listed so I added my own for taste and it turned out Great. I left everything else the same just added more heavy pint since sauce thickens. I will use this recipe again.
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7 users found this review helpful

Creamiest Rice Pudding

Reviewed: Nov. 5, 2010
Great Recipe!! I followed everything to a T just shortened the serving size. It came out tasting good. I will make more of this.
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2 users found this review helpful

Italian Casserole

Reviewed: Nov. 4, 2010
I made this recipe and it came out pretty good but nothing extraordinary. I did make small changes. I did not drain the fat for flavoring purposes and still added water but used less of the paste (1/2 can). I left out the olives since i don't really care for them. Everything else was left the same.
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Peanut Butter and Banana French Toast

Reviewed: Aug. 17, 2010
I enjoyed eating the peanut butter and french toast recipe. I was a little apprehensive at first but it was delicious.
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Basic Mashed Potatoes

Reviewed: Jul. 2, 2010
Thanks this recipe was quick and simple to make. I added cheese and garlic for taste.
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Easy Pie Crust

Reviewed: Jul. 2, 2010
Thanks... This was quick and simple and used for the bottom layer for a sheperd pie recipe w/out the sugar. Is there a substitute for the oil?
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2 users found this review helpful

Shepherd's Pie

Reviewed: Jul. 2, 2010
Great Recipe considering that I don't cook too often but I added in my own twists: no ketchup added Used own seasoning instead of black pepper to make it tastier I made a quick flour crust (flour, veg oil , milk) to place at the bottom of the pan, instead of frozen vegetables I added a can of vegetables, and I made the mashed potatoes from scratch w/milk, butter and a dash of garlic to add to the top. I topped the mashed potatoes with cheese. Really enjoyed this dish.
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