I will never buy poppers again! This dip is UNBELIEVABLE! The first time I made this recipe, I did so exactly as specified. It was REALLY good, but I tweaked it the next time using other posters advice and and it was perfect! I used fresh jalapeno peppers (enough to make just over a cup once chopped) omitted the green chilis (only because my grocer didn't have them in stock), used 3/4 cup of mayo and 1/4 cup sour cream, added the parmesan cheese to the cream cheese/mayo mixture, used panko crumbs on top - I feel this is the key to making it taste JUST like poppers, and made the day before eating (I found it was that much tastier the next day as the flavors had chance to really meld together)....OH MY!! I also agree that this dip is DELICIOUS cold! Will make this again and again!
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I will never buy poppers again! This dip is UNBELIEVABLE! The first time I made this recipe, I...