Chef in Training Recipe Reviews (Pg. 1) - Allrecipes.com (11984375)

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Delicious Ham and Potato Soup

Reviewed: Dec. 19, 2011
Wonderful! Instead of 2 cups milk I use 2 cups of cream...I wanted a creamy soup...It was fantastic! Even my fiancee, who refuses to eat soup, had 4 bowls!
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Three Cheese Garlic Scalloped Potatoes

Reviewed: Apr. 1, 2011
I made this the other night for my family...all men. They couldn't get enough of It! I was wife mother and daughter supreme that night. I did exctly as the recipe called for but, added real bacon bits and topped with chives..My husband said they we're almost a meal alone. The butter was a little greasy but, I used a blended butter/ veg oil. Next time(tomorrow) going with real butter. Seriously try this one...so worth the time Thank you so much
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Honey Glazed Ham

Reviewed: Apr. 4, 2010
So easy and so tasty! Everyone down to the pickiest loved...a new easter tradition in our home
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Easy Garden Green Beans

Reviewed: Mar. 24, 2010
Different but still a hit!
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Red Garlic Mashed Potatoes

Reviewed: Mar. 24, 2010
Just made these and they are delicious, and I have a house full of picky eaters! Next time I'll go with 1 tablespoon instead of 2. For those of you not sure about adding the sugar, it's a neat way to try something new. I paired it with oh so good pork chops I found on here. The sweetness of both compliment each other so well. Just make sure to prepare enough for seconds. The two together were such a nice change from the everyday dinner.
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Oh So Good Pork Chops

Reviewed: Mar. 24, 2010
Just finished this recipe and OH MY GOSH!!!It has rave reviews in my household full of picky eaters. I substituted brown gravy for brown onion gravy and it blended together nicely. I also served it with Red Garlic Mashed Potatoes, another recipe I found here and the sweetness of both complimented each other very well. This is a keeper!
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