LITTLEPAW Profile - Allrecipes.com (1198260)

LITTLEPAW


LITTLEPAW
 
Home Town: Orofino, Idaho, USA
Living In: Evanston, Wyoming, USA
Member Since: Oct. 2001
Cooking Level: Expert
Cooking Interests: Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Healthy, Gourmet
Hobbies: Scrapbooking, Needlepoint, Gardening, Hiking/Camping, Camping, Boating, Biking, Hunting, Reading Books, Music, Painting/Drawing
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Devin
About this Cook
I have 3 grown children and 2 kid-in-laws, one granddaughter. We love our dogs, English Setters and we love to camp, fish and boat. I love to cook, experiement and am always willing to try new things
My favorite things to cook
ANYTHING, although, I do NOT bake. Probably cooking for family style events
My favorite family cooking traditions
Cooking my famous prime rib!
My cooking triumphs
When I had my cookbook published
Recipe Reviews 7 reviews
Overnight Blueberry French Toast
I took the advice of others and used small cubes of cream cheese. I only used one 8 ounce cream cheese and thought that was plenty. Lightly sprinkled powdered sugar over the cream cheese layers. also added zest of one lemon to the syrup. Everyone loved it.

2 users found this review helpful
Reviewed On: Dec. 1, 2013
Eggs Benedict Casserole
Made according to the recipe. Next time I think I would add a hint of dry mustard to the egg mixture, for just a bit of zip. Good company casserole.

2 users found this review helpful
Reviewed On: Dec. 1, 2013
Pepper-Honey Cedar Plank Salmon
We had this for dinner last night. I made the recipe exactly as written and it received many OMG! It is SO GOOD

2 users found this review helpful
Reviewed On: Jun. 23, 2010
 
Published Recipes
 
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