Apr. 25, 2010 1:52 pm
Updated: Apr. 28, 2010 4:13 am
I just put some pinto, negros and small red beans in to soak. In the morning I will throw it all into a crock pot with a few other things. I want to use some adobo sauce and chillies and onions. Going to use a recipe or two as a guide. Will add bacon, most likely frozen, or Ill thaw the bacon over night.