SUE Profile - (1198210)

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Member Since: Oct. 2001
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Recipe Reviews 3 reviews
Two Ton Bourbon Pecan Cake
I made this cake before the Holidays and was very disappointed. A fairly expensive cake to make and did not have much flavor to it at all.

3 users found this review helpful
Reviewed On: Jan. 13, 2006
Chocolate Chip Pumpkin Bread
This is a great recipe and so very easy. I used 1 1/2 c. of mini chips; and made 2 large loaves and 2 small loaves --- baked them all at the same time and the same length of time. -- Sue 10/04/03

1 user found this review helpful
Reviewed On: Oct. 8, 2003
Cream of Pumpkin Soup
Great recipe. I used 2% milk, made homemad regular croutons; and, garnished each serving with a dollop of plain non-fat yogurt, the croutons, and finely slivered green stems from scallions (about 1 1/2" long). Very pretty presentation and I thought folks were going to lick their bowls.

1 user found this review helpful
Reviewed On: Oct. 29, 2001

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