shayle Recipe Reviews (Pg. 1) - (11981203)

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Chocolate Puffed Wheat Squares

Reviewed: Apr. 29, 2013
wish I would have read the comments first the chocolate didnt even close to coat all the cereal so if I make it again I will at least 1/2 the cereal. for now im left with dry crumbling flavorless puffed squares
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Fabulous Fudge Chocolate Cake

Reviewed: Mar. 27, 2013
this was a pretty good cake very moist... almost too much so it fell apart a little getting out of the pan.5 min to cool in the pan was not enough. I didnt realize untill after i started making it that I only had 2 1oz squares of chocolate so i used some cocoa but it wasnt quite chocolatey enough. if i made it again I would probably take others advice and double the chocolate. I didnt make the frosting I used it to make a black forest cake and it worked well.Yum!
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Soft Pretzels II

Reviewed: Dec. 31, 2012
I thought these pretzels were pretty good although they did not rise as much as they were supposed to so were a little dense but still good i made a herb abd cheese dip to go with them and they make a good pair. I have not used yeast very much but found this dough pretty easy to work with it seems too stiff at first and is hard to knead but once you work with it about 5 min it starts to soften up. Over all i really liked these and will probably make them again
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Colorful and Edible Play Dough

Reviewed: May 7, 2012
i make this play dough all the time with my son its a great recipe i just omit the kool aid and add food coloring to the water for color
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Orange Oatmeal Muffins

Reviewed: Jan. 8, 2011
i did not care for these muffins they were very soft and fell apart and i just personally did not care for the taste there was no orange flavor and i found them boring and just strange tasting cant quite say why some orange zest as someone else suggested may help
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