kochx132 Recipe Reviews (Pg. 1) - Allrecipes.com (11980322)

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Basic Crepes

Reviewed: Apr. 6, 2013
As many mentioned, it is hard to get the lumps out when initially adding flour + egg. I already did that before reading the reviews and was left with lumpy batter. After adding all components (butter and salt included), I ended up using my immersion blender to get out all the lumps. Worked perfect!
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Delicious Sour Cream-Banana Bread

Reviewed: May 10, 2010
This was a pretty good recipe. I usually don't make banana bread with any sour cream, but I decided to try something new. I thought there was a little too much batter for just 1-9x5 pan, so I made 6 muffins with the extra batter. Not the same 'butteriness' I usually enjoy in banana breatd, but the taste was still good!
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