brunkta Profile - (11970021)


Home Town: Kansas, USA
Living In: California, USA
Member Since: Mar. 2010
Cooking Level: Intermediate
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About this Cook
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Recipe Reviews 5 reviews
Creamy Cheesy Scrambled Eggs with Basil
I just made this for my family for breakfast. They really liked it. This is a keeper recipe.

4 users found this review helpful
Reviewed On: Aug. 7, 2011
Baked Dijon Salmon
This turned out really good.

5 users found this review helpful
Reviewed On: Jun. 26, 2011
Baby Back Ribs
Outstanding recipe. Followed the recipe except added a couple of shakes of hot sauce for a kick. Next time I will cut down on the cayenne pepper as it was a bit too hot. I made the dry rub and the ribs were delicious. So moist and tasty.

7 users found this review helpful
Reviewed On: Jun. 24, 2011
Cooks I Like view all 1 cooks I like
Cooking Level: Professional
About me: I received my culinary degree from Paul Smith's… MORE

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