lisadawley Profile - (11969452)

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Home Town: Boise, Idaho, USA
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Member Since: Apr. 2010
Cooking Level: Intermediate
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Recipe Reviews 7 reviews
Pan-Seared Tilapia
Oh my! This was super quick, and tasted fantastic. My husband raved, and it only took 5 minutes. I like to use Bragg's seasoning mix, which I added to the coating. A keeper, and easy way to add more fish to our diet without having to use the bbq.

0 users found this review helpful
Reviewed On: Nov. 23, 2012
Perfect Turkey
Best turkey I ever made. I used Williams Sonoma brine mix, but then followed the recipe once I rinsed it off the following day. The turkey browned very quickly, and I had to put some foil to keep it from burning, but no big deal (I live at high altitude, and the 350 degrees may have been a bit high). Even with the very brown skin, it was amazing, tasty, MOIST and tender, everyone loved it! I added a lot of extra carrots and onions, and those were eaten up by the guests, as well.

0 users found this review helpful
Reviewed On: Nov. 23, 2012
Harvest Rice Dish
This is a good side dish, I liked it a lot, but didn't love it. I used rehydrated mushrooms (good), fresh cranberries in sugar (too tart), diced onions (good), added sausage (try pork, I used a chicken pesto). Recommend light on pepper, as it seemed to overwhelm with just a few grinds.

1 user found this review helpful
Reviewed On: Nov. 19, 2011

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