DoubleJ Recipe Reviews (Pg. 1) - (11967495)

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Chicken Kabobs

Reviewed: Apr. 3, 2010
It ended up raining last night so we cooked them in the oven. I used the broiler and cooked them for 20 minutes. I used red onions, red and green peppers, pinapple, cherry tomatoes, chicken cubes, and zuchinni. They were excellent. All the extra ingredients we put into a baking dish and cooked them for about 30 minutes, they were great as well!
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