The way I usually make it but add celery and dill and onion. but the flavors need to get happy before eating so I make it in the evening and enjoy for lunch the next day. and sometimes I add relish it just always a matter of taste
Was this review helpful?
[
YES
]
0 users found this review helpful
The way I usually make it but add celery and dill and onion. but the flavors need to get...
