HomeChef Profile - Allrecipes.com (11961563)

cook's profile


Home Town: Oakdale, Minnesota, USA
Living In: Rochester, Minnesota, USA
Member Since: Apr. 2010
Cooking Level: Intermediate
Cooking Interests: Frying, Stir Frying, Asian, Mexican, Italian, Quick & Easy, Gourmet
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Cookin' in Shanghai
Okay, I need a photo with a chefs hat
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Recipe Reviews 32 reviews
Salmon Burgers with Lemon Basil Mayo
This turned out to be crispy on the outside, savory on the inside, and a delicious salmon burger. The aoli was a great compliment to this burger, and I made mine to look just like the one in the picture. Quick tip for this recipe. When done making each patty, lightly coat each side in flour. Put in freezer for about 10 minutes prior to frying. This, along with the egg, helps it stay together and not stick to spatula when placing in pan. Addt'l tip: I made a simpler version for my wife, who doesn't like onion or green pepper. I replaced these with onion powder and paprika, still turned out great for her patties.

5 users found this review helpful
Reviewed On: Mar. 23, 2013
Penne with Chicken and Pesto
This recipe is really good as is. One tip: Just before serving, break off Feta cheese chunks in the dish.

7 users found this review helpful
Reviewed On: Oct. 14, 2012
Sausage Stuffed Jalapenos
I wanted to give these a high mark, because I love jalapenos and love filled jalapenos even more. However, these didn't not come through for me. The presentation was good, with a creamy texture with the crisp jalapeno. However, the overall flavor fell short for me. Creative, but not a 5 star.

8 users found this review helpful
Reviewed On: May 30, 2012
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