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Tina's Shortbread Chocolate Chip Cookies

Reviewed: Apr. 8, 2013
These are one of the best crisp light shortbread cookies made. I make them into a bar cookie, press them into cookie sheet and lightly roll with rolling pin to uniform thickness. So much easier than trying to form cookies!!!
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Mark's English Sausage Rolls

Reviewed: Jan. 19, 2013
These really are very simple and quite delicious. I have made them quit a few times during the holiday, they are good hot, or cold and freeze well too. What a great appetizer or a fancy addition to an afternoon high tea !!!!
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Baked Zucchini Chips

Reviewed: Jun. 16, 2012
these were really good, I think next time I would want a little more spice to them possibly some more ground pepper and some garlic . good presentation
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1 user found this review helpful

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