happyhenry Recipe Reviews (Pg. 1) - Allrecipes.com (11960896)

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Remarkable Rib-eyes

Reviewed: Jul. 29, 2010
Thanks Marikabar for the tip on low sodium soy. I made this recipe for Sunday Dinner and it was a real success! The steaks were tender, juicy, and flavorfull. I'll never just grill my steaks again.
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Fluffy Biscuits

Reviewed: Jul. 13, 2010
I made these biscuits for the first time this morning and found them to be almost the best I've ever tasted. I am a single retired male whose only cookbook is my mothers from the 1940's. The biscuits in that book are good but fall apart as you spread anything on them. These are moist, soft and great tasting. Thank you for this recipe!
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Amish White Bread

Reviewed: Apr. 3, 2010
NEVER in all my days trying to bake bread have I done any better than bake bricks. Today I tried this recipe and was delighted at just how easy the whole process was. My yeast proofed perfectly. The flour was easy to mix, although I was able only to add 5 1/2 cups, and the kneading was a breeze! The dough doubled in size in about 30 minutes and, for the first time EVER, the dough in the loaf pans actually looked like loaves. I took everyones advice and used 1/4 cup of sugar and the end result was deeeelicious!!! I've been wanting to stop buying bread at the bakery for years, and now I can. This recipie is easy and delicious. I can't believe I did this! You've got to try it.
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