Sally Recipe Reviews (Pg. 1) - Allrecipes.com (1196012)

cook's profile

Sally

Reviews

Photos

Menus

 
View All Reviews Learn more

Ham and Cheese Bowties

Reviewed: Mar. 20, 2014
Easy to put together, and both my stepson and husband loved it. Very creamy. Thanks for a wonderful recipe! The only thing I did different was to use rotini instead of bow ties,it was what I had. Other than that, followed recipe.
Was this review helpful? [ YES ]
0 users found this review helpful

Wet Burrito

Reviewed: Mar. 20, 2014
I really enjoyed this recipe. I was very skeptical at first, but it came together. Thanks for a wonderful recipe!
Was this review helpful? [ YES ]
2 users found this review helpful

Four Cheese Margherita Pizza

Reviewed: Nov. 18, 2013
Tried it following the recipe. I loved it.
Was this review helpful? [ YES ]
0 users found this review helpful

Chinese Pork Dumplings

Reviewed: Sep. 24, 2013
Just made these!!! I froze half and cooked half. I did not care for the dipping sauce but the dumplings are AMAZING!!!! THanks I will no longer have to go out to get these. Also, my store only had won ton wrappers and those did quite well. Thanks for the AWESOME recipe!!!
Was this review helpful? [ YES ]
0 users found this review helpful

Hamburger Steak with Onions and Gravy

Reviewed: Aug. 27, 2013
This was easy, and tasty. I wasn't sure how it was going to come out, but it was wonderful with mashed potatoes and corn on the cob. I followed the recipe to a "tee" as I try to do with all new recipes and it was very good. I made my patties earlier in the day and let them refrigerate until I was ready for supper. Thanks for the recipe.
Was this review helpful? [ YES ]
0 users found this review helpful

Sauteed Apples

Reviewed: Nov. 24, 2012
I fixed these for my husband. He thought they were quite sweet and cut a little thin. Then we went out to eat and he ordered some and made me taste them. Mine(or these) tasted the same if not better, but mine were just a lot thinner. Next time, I will just cut them thicker. Thanks for the recipe!
Was this review helpful? [ YES ]
1 user found this review helpful

Bacon Ranch Pasta Salad

Reviewed: Sep. 9, 2012
Awful lot of bacon for the taste. We found it kinda bland. We probably won't make it again, but thanks for the recipe! The flavor for all the ingredients just didn't do it for us.
Was this review helpful? [ YES ]
0 users found this review helpful

Donut Muffins

Reviewed: Jun. 21, 2012
First off let me say that I am not a fan of nutmeg, therefore I didn't have any and made this with cinnamon to replace it. I used real butter. I thought with the ease of this recipe it would be over the top, but I found it, just o.k. I would and intend to make this again when I do have nutmeg and will re-evaluate. With just the cinnamon it did seem to be missing something. Also I dipped the whole muffin in butter then in the sugar and cinnamon mixture and it was a little bit overwhelming with the butter flavor. Next time I will just do the tops and see how that turns out. Thanks for the recipe!!
Was this review helpful? [ YES ]
0 users found this review helpful

Traci's Adobo Seasoning

Reviewed: Apr. 29, 2012
I had mixed this up a little while ago, and just haven't had time to try it, until tonight. My husband grilled chicken and I put some pieces aside for me and Tracie's Adobo Seasoning. AWESOME!!! Thanks for a wonderful, easy, very tasty recipe. Can't wait to try it on other thngs.
Was this review helpful? [ YES ]
4 users found this review helpful

Coconut Shrimp I

Reviewed: Feb. 10, 2012
I made this recipe for my husband who loves coconut shrimp. He enjoyed it, but he didn't act like he would want it very often. They were good, but a little time consuming and messy for a weeknight meal. The sauce from a previous reviewer with the horseradish, orange marmalade, and dijon mustard was over the top, however. Thanks for a good recipe.
Was this review helpful? [ YES ]
3 users found this review helpful

Double Tomato Bruschetta

Reviewed: Jan. 22, 2012
Let me start out by saying this is a 5 star recipe. The reason I gave it four is because I did not use the sun dried tomatoes. They were quite expensive and for a recipe I had never tried, I wasn't going to put the money towards it. I used a friend as a "test dummy" he didn't mind. It was delicious!!! Next time and there will be one, the sun dried tomatoes will be tried. We both agreed it was awesome as it was, but we decided we must try it again with the sun dried tomatoes. A perfect excuse to make it again. Thanks for a wonderful recipe!!!!!!!!
Was this review helpful? [ YES ]
4 users found this review helpful

Buttery Soft Pretzels

Reviewed: Dec. 25, 2011
These are delicious! Baked at 400-415 for 8 min. I didn't use all the flour, maybe 4 cups. I need to practice rolling this out more, but the taste is right on!!!!!! Thanks for the wonderful recipe!
Was this review helpful? [ YES ]
1 user found this review helpful

Taco Seasoning I

Reviewed: Sep. 13, 2011
It is pretty good, but seemed to be missing something from me. I put some seasoned salt in it and it was perfect. Thanks for a wonderful recipe.
Was this review helpful? [ YES ]
3 users found this review helpful

Black Bean Hummus

Reviewed: Aug. 11, 2011
I followed the directions except for the olives. The texture was very loose and didn't thicken. The taste was just so-so. I thought it was just me, but a friend of mine who is one of my "test dummies" for food, also said that it didn't taste bad, but it lacked something and the texture was way off. Thanks for the recipe. I at first gave this recipe 3 stars but ended up giving it four stars because of ease of preparation and easily found ingredients.
Was this review helpful? [ YES ]
2 users found this review helpful

Rolled Dumplings

Reviewed: Jul. 27, 2011
My grandmother made the best chicken and dumplings. I never watched her and the recipe passed on with her. With this as my starting guide, I can't go wrong. Thanks.
Was this review helpful? [ YES ]
1 user found this review helpful

Vanilla Bean Cheesecake

Reviewed: Jul. 22, 2011
I appreciate the recipe, but the artifical cookies and the real vanilla were off to me. I think it would be better with graham cracker crust. I put three vanilla beans in the cake and left it out of the crust like many suggested. I will keep looking but thanks for the recipe.
Was this review helpful? [ YES ]
3 users found this review helpful

Baked Kale Chips

Reviewed: Jun. 25, 2011
A friend of mine who has Celiac's disease made these and brought some to work for me to try. They are very good and crunchy. The only problem I found, was they were a little bitter after you chewed them a little while. I dont' know if it is me or that is the way they are supposed to taste, or if it was the Kale itself. (Seasonal). I thought the recipe was easy, and healthy. I enjoyed it. Thanks for sharing the recipe.
Was this review helpful? [ YES ]
2 users found this review helpful

Coconut-Lime Cheesecake with Mango Coulis

Reviewed: Jun. 25, 2011
I made this today. I didn't have ginger snaps so I used vanilla wafers. My store also didn't have any mangoes so I didn't get to make the coulis that goes with it. I followed the baking directions exactly(thought they were weird) but the cheesecake came out perfect. Like others, it is a dense, not fluffy cheesecake. Thin but dense. I didn't get an overwhelming taste of two layers like others said. I could definately taste the lime layer and the coconut from the crust but not so much the coconut flavoring from the top layer. The recipe was very easy to follow, and easy to make and bake, but I have other cheesecakes that I like a lot better. It is a very refreshing summer dessert and everyone should try it. Thanks for the recipe.
Was this review helpful? [ YES ]
2 users found this review helpful

Cilantro-Lime Dressing

Reviewed: Jun. 16, 2011
I made this recipe as written. All I could taste was the over powering taste of olive oil. I will try this recipe again, but did throw it out the first time I made it. I refrigerated it for a couple of hours. I will try it again because I love cilantro and lime. Thanks for the recipe.
Was this review helpful? [ YES ]
2 users found this review helpful

Dry Buttermilk Ranch Mix

Reviewed: May 10, 2011
Right now I am giving it a 4 star rating. I made it as stated, but I needed to chop up the ingredients and there was something missing. I used it with milk and mayo. I think I will use some sour cream next time. Thank you for a wonderful recipe.
Was this review helpful? [ YES ]
1 user found this review helpful

Displaying results 1-20 (of 105) reviews
 
ADVERTISEMENT
Go Pro!

In Season

Easter Ham, Lamb, and More
Easter Ham, Lamb, and More

Choose your Easter dinner main dish from hams, savory lamb, and over 150 more recipes.

Easter Desserts
Easter Desserts

Bunny cakes, lamb cakes, chocolate eggs, and carrot cakes to nibble on.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States