After getting a pregnancy craving for empanadas this morning, I found this recipe and thought it sounded delicious. I ended up doing three things different than as posted... I cut the shortening down to a 1/4 cup because 1/2 looked like WAY too much, I used 3/4 onion - again too much, and I added cilantro because I had it and thought it would be good. The reason I gave it 4 stars instead of 5, is because the lesser amount of onion and shortening was perfect - otherwise this recipe was exceptional. Will use again and again
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After getting a pregnancy craving for empanadas this morning, I found this recipe and thought...