VICTRONAB Profile - Allrecipes.com (1195683)

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VICTRONAB


VICTRONAB
 
Home Town: Paw Paw, Michigan, USA
Living In: Durham, North Carolina, USA
Member Since: Nov. 2001
Cooking Level: Expert
Cooking Interests: Baking, Indian, Italian, Middle Eastern, Mediterranean, Healthy, Dessert, Kids, Quick & Easy
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Recipe Reviews 15 reviews
Avgolemono
I really liked the recipe directions. Explaining all the steps to make the egg turn out was very helpful. I did 1 quart chicken broth, 3/4 quart water to lower the sodium and it was still delicious, albeit a bit lighter. Really enjoy this kind of soup. Thanks!

1 user found this review helpful
Reviewed On: Jul. 29, 2012
Tex Mex Stuffed Mushrooms
I thought these were delicious. I did not have less sodium taco seasoning so i used sloppy joe. Tons of flavor and hardly any calories. The cilantro is rockin' in it.

1 user found this review helpful
Reviewed On: Mar. 26, 2012
Mediterranean Quinoa Salad
Absolutely delicious! I passed on the salt since I figured the feta was enough salt for me. And I cooked my chix on the grill and served them beside the salad with pita, so we could make little salad/chicken sanwhiches as we ate. I LOVED it. I will certainly make this many more times, and love the use of quinoa! Quinoa is delicious and adds a super texture.

2 users found this review helpful
Reviewed On: Jan. 25, 2012
 
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