RachelleBrazil Recipe Reviews (Pg. 3) - Allrecipes.com (11956606)

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Delicious Ham and Potato Soup

Reviewed: Jul. 27, 2010
good soup, my husband loved it
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1 user found this review helpful

Pecan Pie V

Reviewed: Jul. 27, 2010
finally a recipe without corn syrup, it was good the first day and great the next! It didn't last longer than 2 days
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1 user found this review helpful

Apple and Spice Cookies

Reviewed: Jul. 26, 2010
don't forget the liquid, and grate the apple, and the cookies will turn out wonderfully moist!
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1 user found this review helpful

Broccoli Cheese Crepes

Reviewed: Jul. 18, 2010
wow, that was really good! Didn't need to change anything, though I added ham for my anti-vegetarian husband. Both versions were great
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2 users found this review helpful

Chocolate Chunk Magic Cookie Bars

Reviewed: Jul. 17, 2010
excellent, but the 'quick and easy' could be improved, chopping chocolate squares isn't my idea of quick and easy. Other similar recipes use chocolate chips
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2 users found this review helpful

Butterscotch Pudding I

Reviewed: Jul. 14, 2010
I make puddings and custard on a regular basis, and NEVER have they turned out lumpy... until now. I mixed and wisked constantly and followed the reviews, but even then it was way too thick. Tasted good though, I wasnt going waste it!
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1 user found this review helpful

Chicken Pot Pie II

Reviewed: Jun. 18, 2010
amazing pot pie, would gladly take the time to make it again. The changes I made were simply out of necessity, I don't have celery, thyme, or frozen vegetables, so I used fresh veggies, steaming them first. I also used a double crust recipe, so I used both halves.
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3 users found this review helpful

Filipino Avocado Milkshake

Reviewed: May 24, 2010
I was used to the North American way of preparing avocado (salty) until I moved to Brazil, where avocado milkshakes are the norm, so I wouldnt consider it filipino, but a worldwide phenomenon. They're great!
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1 user found this review helpful

Brownie Chocolate Chip Cheesecake

Reviewed: May 7, 2010
Great cheesecake, even better after I left it in the fridge a day or two. I couldn't make it as the recipe asks since cream cheese isn't available in my area and neither are brownies, I had to make everything from scratch. I used homemade labneh (yogurt cheese) and made the brownies from a recipe I had.
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0 users found this review helpful

Displaying results 41-49 (of 49) reviews
 
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