Rikki Lea Dunn Recipe Reviews (Pg. 1) - Allrecipes.com (11956490)

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Rikki Lea Dunn

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Simple Macaroni and Cheese

Reviewed: Apr. 7, 2015
This is a great recipe! I used a mix of Havarti, Monterey Jack and Jalapeño Cheddar cheeses. I added cubes of leftover Easter ham, then baked it for 20 minutes at 325 with crushed Ritz crackers on top. Everyone really enjoyed it!
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Photo by Rikki Lea Dunn

Taco Bake II

Reviewed: Mar. 17, 2015
This recipe was a hit! I used mozzarella cheese because that's all I had, and since reviews mentioned it cooked up a little dry, I didn't drain the tomatoes. It turned out great! I might add onions next time.
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VanVoorst Ham Casserole

Reviewed: Feb. 1, 2012
Made this with no modifications. A little too much ham for me, and definitely too much parsley, but will make again! My husband really enjoyed it.
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