SingleDiva Profile - (11950717)

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Recipe Reviews 5 reviews
The Best Lemon Bars
Recipe was great, but I used 4 lemons the second time around with great results.

0 users found this review helpful
Reviewed On: May 27, 2012
Out of this World Turkey Brine
If I could give this recipe a 10, I would. It made my first venture at roasting a turkey perfect. Out of Worcestershire sauce, I used an equal amount of low sodium soy sauce, substituted sea salt for canning salt, and added in onions as per another reviewer. Following another reviewer, I found 2.5 gallon Ziplock bags that were the right size to hold all the liquid and the medium size turkey I used. I brined it the whole two days, patted it dry, and roasted with Italian seasoning. Utter perfection. Next time I will probably rinse the turkey, then roast it, because a lot of the salt settles at the portion of the turkey at the bottom of the bag.

8 users found this review helpful
Reviewed On: Sep. 26, 2011
Corn and Black Bean Salad
Simply amazing. I used a frozen bag of black bean/corn/green & red pepper/onion mix, 1/4 cup red wine vinegar, 1/4 cup balsamic vinegar, all the seasoning as listed, and olive oil i/o vegetable oil, then simmered it for about 15mins on stove top. It turned out great! Made a great side dish.

2 users found this review helpful
Reviewed On: Jan. 26, 2011

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