Career-- Registered Holistic Nutritionist, Food Service Industry.
Ethnicity-- Greek, Irish, Icelandic.
Drink of choice-- Red wine.
My favorite things to cook
Greek food, soup, fish, potatoes, salad, the occasional whole grain dessert...
My favorite family cooking traditions
Roasted peppers, village salad, anything bathed in oregano, olive oil, and lemon juice!
My cooking triumphs
Following the recipes that I've found on this website has allowed me to master each dish on the first attempt!
My cooking tragedies
Baking sole for way too long, and thinking it was fresh, when really it had been "previously frozen" which ruined the sauce completely by turning it into soup...