Leslie Profile - Allrecipes.com (11948686)

cook's profile


Home Town:
Living In: Scotland, Arkansas, USA
Member Since: Apr. 2010
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Mexican, Italian, Southern, Low Carb, Healthy, Vegetarian, Dessert, Kids, Quick & Easy
Hobbies: Quilting, Gardening, Camping, Fishing, Hunting, Music, Wine Tasting, Charity Work
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Recipe Reviews 12 reviews
Sesame Noodles
Wow this was good. Adults liked it but the kids didnt really care for it. I did change the recipe to what I had on hand. I didn't have Safflower oil, soy sauce or green onion but sub in teriyaki sauce & 2 yellow onions chopped. I through everything in a skillet & cooked on med untill my noodles was ready. Then I mixed it all together. I served it with avacado salad. It all turned out perfect & it was so EASY & FAST! Thanks!

2 users found this review helpful
Reviewed On: Sep. 8, 2012
Lemon Square Bars
This was so good & it was my 1st time ever to try lemon bars. The picture looks so yummy so I thought I would try something different. The only thing different I did was cooked the first half on 320 with sugar sprinkle on the botton & cut back the butter by 2 tablespoon & didn't melt the butter. Cold is better. I did start out by put the 1st half in with a baking spoon but found out quick that wasn't going to work, so I stuck my hand in a sandwhich bag & pressed down with the mix. Works like a charm! Thanks for the recipe!!

2 users found this review helpful
Reviewed On: Mar. 26, 2011
Spaghetti Carbonara II
Very Delicious! The only thing I did was took half of the noodles out. It was too much. Next time I will keep the 1 pound of noodles & double the ingredients. The whole family loved it. This one is a keeper!

1 user found this review helpful
Reviewed On: Jan. 16, 2011

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