sassyboots Profile - (11946721)

cook's profile


Home Town:
Living In:
Member Since: Apr. 2010
Cooking Level: Not Rated
Cooking Interests:
Recipe Box 1 recipe
  • Title
  • Type
  • Overall Rating
  • Member Rating
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 1 review
Baked Omelet Roll
Just made this for dinner tonite. I followed the advice of the others on here, did 1/2 c milk and 1/2 c water, baked it at 400 for only TEN minutes(in a parchment paper lined cookie sheet), topped it with cheddar cheese and sauteed white onions(what I had on hand) and served it with a green salad. My son LOVED it....and so did I. Very tasty, much easier than a pan fried omlette, and the different toppings you could add to this are amazing. Great quick and easy meal, whether you have it for breakfast, lunch or dinner. Oh yeah, I cut the flour in half too, just used the 1/4c instead of the 1/2c it calls for. PERFECT. I WILL be making this again. And again. Thanks!!

2 users found this review helpful
Reviewed On: Aug. 21, 2013

In Season

Tart, Flavorful Rhubarb
Tart, Flavorful Rhubarb

Rhubarb adds its tangy flavor to everything from salsa to lemonade. Don't forget the pie.

Perfect Summer Smoothies
Perfect Summer Smoothies

Warm weather calls for a cold, fruity smoothie. Choose from over 400 refreshing recipes.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States