DREWBIEHLE Recipe Reviews (Pg. 1) - Allrecipes.com (1194258)

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DREWBIEHLE

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Pan-fried Polenta with Corn, Kale and Goat Cheese

Reviewed: May 17, 2004
This is a great polenta recipe that develops polenta-lovers of whomever eats it. I graded down a star, though, because this recipe is much better without the greens and goat cheese. It tastes best covered in a chunky tomato sauce or a hearty chili.
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5 users found this review helpful

Mexican Bean Burgers

Reviewed: May 10, 2004
Great recipe. I wasn't interested in making it taste "Mexican" so I used dill, garlic, paprika, and lots of pepper to make it taste like the beef burgers I used to eat. Turned out wonderful. The suggestion of the cornmeal was also excellent. Such an easy and flexible recipe, I'll continue to use this instead of the store-bought variety.
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0 users found this review helpful

Carrot Cake III

Reviewed: Feb. 17, 2004
Very good, very easy. Exactly what traditionalists are looking for in a carrot cake.
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1 user found this review helpful

Zucchini Patties

Reviewed: May 13, 2003
These zucchini patties are excellent! They taste even better with a little marinara or some tzatziki.
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1 user found this review helpful

Cottage Cheese Roast

Reviewed: May 13, 2003
This recipe makes a pretty convincing "meat"loaf, but doesn't really require all that oil. I found that the finished product tasted much better with some chunky salsa on top.
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2 users found this review helpful

To Die For Blueberry Muffins

Reviewed: May 8, 2003
Excellent blueberry muffin recipe. I wrongly assumed that the recipe would make large deli-sized muffins, but I had to double the recipe just to make 6 large muffins.
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13 users found this review helpful

Best Brownies

Reviewed: May 8, 2003
Very good, easy brownie recipe. Definitely worthwhile to double recipe and add chocolate chips.
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1 user found this review helpful

Good Old Fashioned Pancakes

Reviewed: Mar. 25, 2003
easy to use, remember, and alter
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0 users found this review helpful

Rissoles

Reviewed: Nov. 26, 2002
This is a really tasty recipe for a burger-like entree. I was surprised by the meaty consistency and I think the recipe could also be turned into a tasty vegetarian meatloaf.
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6 users found this review helpful

Baked Spinach

Reviewed: Jan. 15, 2002
needs a lot of extras to make this recipe worthwhile
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1 user found this review helpful

Aloo Gobi ki Subzi (Potatoes and Cauliflower)

Reviewed: Jan. 10, 2002
Seems so exotic and delicious, and it is pretty tasty, but only because stewed vegetables taste good together.
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5 users found this review helpful

Chocolate Pecan Pie II

Reviewed: Jan. 9, 2002
This recipe helped impress my family and friends enough to forgot all my shortcomings.
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11 users found this review helpful

 
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