slfortson Profile - (11941546)

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Home Town: Montgomery, Alabama, USA
Member Since: Apr. 2010
Cooking Level: Intermediate
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Recipe Reviews 93 reviews
Amazing Spinach Artichoke Casserole
Amazing!!! I have to disagree with everyone who thinks there is too much spinach. It's a perfect, creamy consistency. I actually prefer a chopped yellow onion instead of the green, and I totally forgot to add the crispy onions at the end, but I honestly don't even think it needs the topping. My only concern is that half an hour of cooking didn't seem long enough. I ended up leaving it in for 1 hour, which I think might have been too much. Next time I make it, I think I will leave it in for about 45 minutes. I will definitely be making this recipe again!

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Reviewed On: Dec. 27, 2014
Chef John's Sweet Potato Casserole
Amazing! My sister said this is the best sweet potato casserole she has ever had, and it was her favorite dish at Christmas. I followed the directions exactly. Since it was for Christmas, I used whole milk and regular buttermilk, which I normally don't do. It was delicious. This will by my go-to sweet potato dish from now on!!!

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Reviewed On: Dec. 27, 2014
Swedish Christmas Glogg
This is a delicious recipe as is. I actually prefer to use red table wine in place of the port because port + all of that sugar is just too sweet for me. In fact, I typically use red table wine and only 1/4 cup of sugar. I also prefer not to add the brandy. It is SUPER strong with just the wine and the rum. Depending on who I serve it to, I would leave the rum as is for those who like stronger drinks, but when my parents come over, I reduce the rum a bit. The smell of this drink is amazing. It's perfect for Christmas evening!!!

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Reviewed On: Dec. 27, 2014
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