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Tuscan Tilapia

Reviewed: Jun. 9, 2013
This was amazing! My family loved it. I added a mango sauce underneath the rice and made the cooking cream (cream cheese and basil and sun dried tomato spice) instead of buying it. I also cooked the tilapia until it was cooked, but not fully browned. Yummmmm! So good. I recommend it to everyone! Even if you don't like fish, you'll LOVE this recipe.:)
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