Sarah Recipe Reviews (Pg. 1) - Allrecipes.com (11940153)

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Sarah

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Cabbage and Pasta

Reviewed: Jan. 25, 2013
I added some red pepper flakes to give it a little bit of spice and it was very good. I used whole wheat penne pasta and next time, we decided we would like to try it with spatzle.
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Baked Trout Saratoga

Reviewed: Aug. 4, 2010
This trout recipe was awesome! I've never had trout with tomatoes in it and it was delicious! For my recipe tonight I modified the recipe a bit, I used: 4 Roma tomatoes, a handful of cilantro, 1/2 of a red onion and salt & pepper to taste. It came out super yummy! I'm totally going to recommend this to my mom!
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Chicken with Garlic, Basil, and Parsley

Reviewed: Jul. 7, 2010
This recipe is super delicious! I used fresh basil and parsley instead of the dried ingredients as the recipe calls for and it turned out quite well. I paired the meal with some basil polenta with some tomatoes on top and it was a complete meal!
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Simple Whole Wheat Bread

Reviewed: Jul. 7, 2010
My husband loves this bread! The first time I made it, it took forever to rise, and still didn't rise all the way, but it still turned out delicious. The next time I made it though I just anticipated on a long rise time. I also used the hint of sticking it in the oven with the light on and it worked so much better!
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