dgh407 Recipe Reviews (Pg. 1) - Allrecipes.com (11937654)

cook's profile

dgh407

Reviews

Photos

Menus

 
View All Reviews Learn more

Candy Cane Cookies II

Reviewed: Dec. 22, 2012
With the substitution of peppermint extract instead of the almond, it was a great recipe! Will definitely make this again.
Was this review helpful? [ YES ]
0 users found this review helpful

Vanilla - Chocolate Powdered Sugar Frosting

Reviewed: Aug. 14, 2010
this was a great recipe! i loved it! super easy to make and it tastes great! i made the vanilla version and i put it on my RAINBOW CLOWN CAKE (this is a super great recipie as well, also on allrecipies.com) recipe! great mix! the white color totally made the rainbow pop! thanks for the recipie! dgh407
Was this review helpful? [ YES ]
1 user found this review helpful

Rainbow Clown Cake

Reviewed: Aug. 13, 2010
this was great! except (this is my fault) when i put in all the cupcake mix into the cup, and they baked, they were a mess! I was looking for a straight and clean look, but it was messy and gross looking! but all the other pictures looked great! i must have done something wrong!
Was this review helpful? [ YES ]
9 users found this review helpful

Peanut Butter Kiss Cookies

Reviewed: Aug. 12, 2010
these cookies were so easy and just as delicious!!! i loved them! i actually did not have chocolate kisses, so i made them without, and were still good! i dipped them in white sugar, and that added flavor. and i also put in some vanilla, just for an extra kick. i highly reccomend these! thanks for the recipie!!! dgh407
Was this review helpful? [ YES ]
1 user found this review helpful

Chocolate Covered Marshmallows

Reviewed: Aug. 11, 2010
marshmallow and chocolate DO NOT balance very well. both very sweet. i tried to tone it down with graham cracker, but it didn't help much.
Was this review helpful? [ YES ]
2 users found this review helpful

Toll House® Blonde Brownies

Reviewed: Aug. 11, 2010
this was a great recipie!!! it is soooo tasty, but i would NOT say that it is easy. actually, it was quite hard. the batter was stiff and not creamy, like it is supposed to be. and this took forever to bake!!! finall, after 90 MINUTES OF BAKING it was ready! thsi was ridiculous! but if you are in the mood for a tasty treat that is hard to make, this is for you!!!
Was this review helpful? [ YES ]
2 users found this review helpful

Funny Faces

Reviewed: Aug. 10, 2010
These are sooooo cute! this makes a great snack for any occassion because they are easy to make and you can decorate them to match the occassion! :o) THANKS! dgh407
Was this review helpful? [ YES ]
2 users found this review helpful

Best Big, Fat, Chewy Chocolate Chip Cookie

Reviewed: Aug. 9, 2010
AWESOME!!! a great balance between chewy, soft, sweet and salty! they looked great and tasted even better! I would totally reccomend this recipie to anyone looking for a tasty and quick cookie! :0)
Was this review helpful? [ YES ]
1 user found this review helpful

The Best Rolled Sugar Cookies

Reviewed: Aug. 1, 2010
this recipie is soooooo tasty.....but it does not deserve 5 stars. the texture is more cake-like than cookie. When i took it out of the oven, and sliced into it, it was soft and buttery...not the kind of texture right for a cookie.
Was this review helpful? [ YES ]
1 user found this review helpful

Quick Vanilla Frosting

Reviewed: Aug. 1, 2010
This recipie is soooooo DEEEEELICIOUS!!! :) but i do have to say, the consistency is EXTREMELY fluffy, and no matter how long you beat the frosting, it will always be fluffy. It isn't a very stable frosting, if you are relying on it to act as glue, don't, because everything will slip and slide......not good. But it does deserve thd 3 stars for flavor, easiness and texture!
Was this review helpful? [ YES ]
0 users found this review helpful

Sugar Cookie Glaze

Reviewed: Aug. 1, 2010
kind of liquidy, ....and without flavor or texture...i dont reccomend.
Was this review helpful? [ YES ]
1 user found this review helpful

Cream Soda

Reviewed: Jul. 14, 2010
So i made this in a hope for a tasty, tangy yet sweet cream soda, that was without sugar! but all i got was a watery flavor. it tasted just like seltzier water
Was this review helpful? [ YES ]
0 users found this review helpful

David's Yellow Cake

Reviewed: Jul. 4, 2010
This cake recipe was a little more on the difficult side. I made a few changes to make it easier, and I advise you do the same, because it really works! - I used 4 whole eggs instead of 8 egg whites, and I used powdered sugar to make the sugar and butter become fluffier. If you are like me, and want to make this healthier, you can use a butter substitute instead of the real thing. I used I CAN'T BELIEVE IT'S NOT BUTTER baking sticks. It works the same as other butters, just a bit better for you. In my opinion, this was extremely tasty, but just a little hard to make. But, with my changes, hopefully your turnout will be as easy as it was for me!
Was this review helpful? [ YES ]
1 user found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

 Quick & Easy Grilling
Quick & Easy Grilling

Easy weeknight dinners, ready in a flash.

Fresh Summer Meals
Fresh Summer Meals

Enjoy the bright days of summer with easy recipes.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States