charlie61 Recipe Reviews (Pg. 1) - (11935085)

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Sweet and Savory Slow Cooker Pulled Pork

Reviewed: Jun. 8, 2013
I stayed pretty much to the recipe. Added more Barbecue sauce than it called for (Bottle and a half of Sweet Baby Ray's Honey Barbecue Sauce). Probably one of the better pulled porks I've had. Thinking this could be adapted to chicken, also. Oh, and I used pork butt rather than the shoulder, so there were no bones to remove.
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Spaghetti Squash I

Reviewed: Apr. 8, 2013
Have never had spaghetti squash. Thought this came out awesome. I added red bell pepper and mushroom to it. Next time I do this, I will add more vegetables. Also had to keep the feta and olives separate because my vegetarian daughter isn't a fan.
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Lemon Pepper Shrimp with Mustard

Reviewed: Feb. 17, 2013
Didn't have lemon pepper seasoning. Used ground black peppercorns and the juice of one lemon, also added some of the peel to the garlic and butter. If you aren't a fan of spicy, you might want to either omit or go light on the red pepper. Paired it with Shock Top Belgian White beer.
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Rice with Black Beans

Reviewed: Jul. 5, 2012
I used frozen chopped onions, about 1/2 a cup. Had Hunt's diced tomatoes seasoned with basil, oregano and garlic and instead of garlic powder, I used 2 cloves of real garlic. All I had for rice was boil-in- bag, so I cut open 2 bags. Came out pretty good, if I don't say so myself
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