Rachael Recipe Reviews (Pg. 1) - Allrecipes.com (11934822)

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Abby's Chicken Rollatini

Reviewed: Aug. 16, 2010
You can not skimp on the quality of cheese! With the cost of prosciutto and mozzerella, this dish is kind of price-y! But rich in flavor, and very easy to cook!
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11 users found this review helpful

Mom's Zucchini Bread

Reviewed: Aug. 16, 2010
I didn't have baking powder but this bread turned out great! I added walnuts and milk chocolate chips! YUMMY! Great breakfast or dessert bread! Kiddos love it!
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2 users found this review helpful

Tasty Green Beans

Reviewed: Aug. 16, 2010
4 1/2 stars.. I used frozen green beans, but thawed them first. I started with frying bacon and cooking the onion in the bacon grease and butter. I used half the amount of soy sauce as suggested by other reviews. Made it twice to get it right! Took them to a BBQ and everyone loved them!
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2 users found this review helpful

Grilled Filet Mignon with Gorgonzola Cream Sauce

Reviewed: Aug. 14, 2010
Sauce is soo great. Very rich, thick and had a bunch left over! Well worth the make!
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3 users found this review helpful

Mexican-Style Taco Salad

Reviewed: Apr. 12, 2010
SUPER FAST! delish dish! I doubled the seasonings, olive oil, substituted the salsa with a can of rotel. It turned out wonderful! wrapped it all in a warm flour tortilla!
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6 users found this review helpful

Margaritas on the Rocks

Reviewed: Apr. 12, 2010
BEST HOMEMADE! I made these tonight to pair with turkey tacos! Substituted El jimador reposado tequila and rosa's lime! Better make them by the batch because they go FAST! Yummie!
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3 users found this review helpful

Chicken Stuffed Chiles

Reviewed: Mar. 30, 2010
I made this last night and it turned out great! I used 4 poblano peppers, three chicken breasts, and made my sauce from a packet of enchilada sauce seasoning with 2 small cans of tomato sauce. The poblano's were a perfect substitute!
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4 users found this review helpful

 
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