Ahowell Profile - Allrecipes.com (11934733)


Home Town: Texas, USA
Living In:
Member Since: Mar. 2010
Cooking Level: Intermediate
Cooking Interests:
Recipe Box 3 recipes
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Recipe Reviews 3 reviews
Fried Chicken Tenders
We're used to very fluffy, Chili's type tenders...so once I made the breading for this I was sure it would be bland. The sauce tasted weird too. HOWEVER, once the whole thing came together we couldn't believe how incredible it all was. Interesting mix but just perfect for each other. Five stars!

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Reviewed On: Dec. 22, 2010
Incredibly Cheesy Turkey Meatloaf
First time ground turkey eaters. We loved it! However...we LOVE cheese and didn't even use a fraction of what this called for. We also like to coat our meatloaf in the ketchup/brownsugar/mustard mix so more cheese would have been a little overwhelming. I just eyeballed it. I took the advise of others and added the garlic, Worcestershire, and onion seasoning. We cut it in half and cooked it for 40 minutes. Wonderful!

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Reviewed On: Apr. 19, 2010
Broiled Tilapia Parmesan
Incredible. We actually sometimes double what is called for on the sauce :x. It's delicious and we always put more cheese than needed. (The advised real parm amount and a few shakes of an Italian blend powder to give it thickness) We love, love, love it. It's so simple and fast and tastes sinful.

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Reviewed On: Mar. 30, 2010

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