Kimberly Profile - (119333)

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Member Since: Mar. 2000
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Recipe Reviews 20 reviews
Classic Macaroni and Cheese
I followed the suggestions of other people. Cooked on 350 for about 45 minutes, used deluxe american slices and sharp cheddar cheese, 18 oz evaporated milk, and placed in a 3 quart dish.

1 user found this review helpful
Reviewed On: Aug. 2, 2012
Mom's Cucumber Salad
Really good. Followed recipe exactly and everyone at the gathering enjoyed it.

0 users found this review helpful
Reviewed On: Aug. 2, 2012
Slow Cooker Chili II
My family loved this. I did make some changes. I left out the onion, celery, pepper, hot sauce, and cannellini beans. I used 1 (15oz) can tomato sauce instead of the puree. I used 2 cans pinto beans, all drained, instead of the kidney beans. I added 1 can petite diced tomatoes, undrained. This was a thicker chili but still enough juice to eat with some crackers.

1 user found this review helpful
Reviewed On: Mar. 7, 2012

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