Beth Recipe Reviews (Pg. 1) - Allrecipes.com (11933289)

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Broiled Tilapia Parmesan

Reviewed: Apr. 24, 2012
This was declared "DELICIOUS" by even my pickiest eaters who don't usually care for fish. My husband says it's the best I've ever fixed. I brushed the fish with the parmesan coating before putting it in the oven, then with a second coating when I turned it over. Fabulous! Definitely a keeper.
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