Vicki Recipe Reviews (Pg. 1) - (11932419)

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Easy Lemon Cake

Reviewed: Mar. 29, 2013
Have been using this or a similar recipe for years & everyone loves it! It is very good made with orange jello/extract as well. Naturally you would use orange juice with the confectioners sugar in the glaze if you choose to make orange. Or if you have a lemon or orange cake mix you do not need the extract at all.
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Salt Rising Bread

Reviewed: Mar. 14, 2013
I have yet to try this recipe but cannot wait! My Dad's sister, Aunt Mary used to make Salt Rising Bread & as kids, we loved it. Guessing it was probably passed down from my Grama. So happy that I finally have a recipe to try it out. Thanks, Vicki Guess I should have read how much work is Aunt was a farmers wife with plenty of work to do & heaven only knows how she found the time for this...but I will try it anyway
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Cowboy Cookie Mix in a Jar

Reviewed: Jan. 8, 2011
I made up a few of these for gifts but should have made some first. The first batch I baked were quite dry & hard. I added 2 tabl. of milk to the remaining mix and the second batch was much better. I also rearranged the layers and used dried cranberries & pecans in place of choc. chips & walnuts.
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Pumpkin Spice Bread

Reviewed: Dec. 15, 2010
I have quite a few pumpkin bread recipes but always looking to try new ones and I am glad I did! This is one of the most flavorful and moist breads I have made. I didn't have allspice on hand so substituted ginger. Quite a few people I know have to limit nuts, seeds etc. in their diets nowadays so I baked in 1 lb. pans & added a handfull of walnuts & raisins to the the last couple loaves.
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