Koekje Profile - Allrecipes.com (11931013)

cook's profile


Home Town: Columbus, Ohio, USA
Living In: Hasselt, Limburg, Belgium
Member Since: Mar. 2010
Cooking Level: Expert
Cooking Interests: Baking, Asian, Mexican, Southern, Healthy, Dessert
Hobbies: Walking, Music, Charity Work
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About this Cook
Living in Europe, which was a childhood dream of mine. Taking a break from working and going to school. I can speak two languages now; English and Dutch. I am currently trying to master the French language.
My favorite things to cook
My favorite things to bake/cook are pizzas, pasta dishes and desserts.
My favorite family cooking traditions
My American family is a "meat and potato" family. They must have this everyday. As a kid, I found this to be too boring, so now I am constantly experiementing in my kitchen. My Belgian family loves their meals simple and not so heavy, however, they do enjoy my chocolate desserts. Some American desserts and dishes are too heavy for them. :(
My cooking triumphs
My cheescakes and sugar cookies are the best.
My cooking tragedies
French macarons. I would like to make a perfect batch every time. Sometimes the batch is good and sometimes......ugggg!
Recipe Reviews 77 reviews
Sarah's Applesauce
Easy and tasty. The type of apple you use will determine how much sugar you will need to add. If you are using sweet apples then of course you would reduce the amount of sugar. I don't think it is necessary to give this recipe less stars because you had to adjust the amount of sugar. You can make any applesauce as sweet or less sweet as you want.

0 users found this review helpful
Reviewed On: Jul. 31, 2015
Chef John's Lemon Bars
DELICIOUS!!! The baking time was 15 minutes for the crust and 20 minutes for the filling and crust. That's my oven though. Thanks Chef John.

0 users found this review helpful
Reviewed On: Jul. 3, 2015
Raspberry Pie III
Great recipe! I used cornstarch instead of tapioca.

0 users found this review helpful
Reviewed On: Jun. 14, 2015
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Cooking Level: Expert
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