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Oz's Banana-Nut and Raisin Bread for ABM

Reviewed: Mar. 28, 2010
This makes good bread, but it's not the cake like banana bread most are used to and I can see why the 1 user called it bland. It really is more banana flavored white bread than "banana bread". Next time I make it I intend to try with 3 bananas to see if that makes it better. I hesitate to add more sugar because I don't know if that would feed the yeast too much, but it could certainly be sweeter.
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