RCP80 Profile - Allrecipes.com (1193002)

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RCP80


RCP80
 
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Member Since: Oct. 2001
Cooking Level: Not Rated
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Recipe Reviews 1 review
Stuffed Peppers
This is almost exactly how I make stuffed peppers. Except that I brown and season the meat before hand, pour off the oil , mix in the remaing ingredients,stuff the peppers, and then cover during baking. I never baste...the steam does the basting for me. The last five minutes of baking remove cover and sprinkle grated mozzarella or cheddar over each pepper for added flavor if you like.

3720 users found this review helpful
Reviewed On: Oct. 26, 2001
 
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