Ed Kitrosser Recipe Reviews (Pg. 1) - Allrecipes.com (11929452)

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Ed Kitrosser

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Accidental Fish

Reviewed: Mar. 30, 2012
Excellent. I made it using tilapia. Baked at 350 degrees for 20 minutes.
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Tilapia Scaloppine

Reviewed: Mar. 3, 2012
Easy to make. Very tasty. I added thin slices of lemon to the fish after I plated it.
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