MICHELLECA Recipe Reviews (Pg. 2) - Allrecipes.com (119174)

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Caesar Salad Supreme

Reviewed: Aug. 14, 2001
The flavor was unbeatable! I processed it all and it was great. I thought it was a bit too thick so I added more lemon juice and a tablespoon of olive oil to thin it. YUM!
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1 user found this review helpful

Melt in Your Mouth Marinade

Reviewed: Jun. 21, 2001
This was way way way too salty. I had to alter it tremendously to make it edible.
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1 user found this review helpful

San Francisco Sourdough Bread

Reviewed: Jun. 19, 2001
This was a good bread but it didn't taste like sourdough bread and I used a great sourdough starter. If I was to rate this as a white bread then I would give it 5 stars.
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23 users found this review helpful

Hershey's ® 'Perfectly Chocolate' Chocolate Cake

Reviewed: Jun. 13, 2001
This cake is easy to make and is so rich and so chocolatey that you'll need glasses of milk to get is down. Thumbs up!
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0 users found this review helpful

Claire's Yummy Crepes

Reviewed: Mar. 8, 2001
I've seen other crepe recipes that were very complicated but this one is simple, easy and able to be "dressed up" as you wish. For example, I added 1/2 teaspoon vanilla extract and 1/4 teaspoon cinnamon into the batter and it was great! I recommend using butter, not oil to grease the skillet and they cooked best at medium heat for me. My family loved them!
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45 users found this review helpful

Chocolate X and O Cookies

Reviewed: Feb. 4, 2001
I made this with my kids and they loved decorating the cookies. As far as taste goes, these were just okay. Cooking for 5 minutes was definitely off. They needed at least 8-9 minutes. We prefered them crispier than chewy so we cooked longer than even that. Also, the rolling of the dough was a bit difficult. I won't make these again.
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5 users found this review helpful

No Bake Chocolate Oat Bars

Reviewed: Oct. 29, 2000
I took this to a party and gave the recipe to four people. Everyone loved this and it was so easy to make. I'll definitely make it again and again.
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1 user found this review helpful

Peanut Butter Fingers III

Reviewed: Oct. 29, 2000
I can't believe how bad this was. It turned out as hard as a rock. I couldn't even cut it and had to throw the whole mess away. Very disappointing.
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1 user found this review helpful

Granola Recipe Bars

Reviewed: Aug. 30, 2000
I bought several of the ingredients in this recipe just to make it because it sounded so good but after I made it I was surprised that this recipe won any awards. The crust of this bar is very bland and the toppings just don't work together. I would not make this again.
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44 users found this review helpful

Oatmeal Peanut Butter Bars

Reviewed: Aug. 17, 2000
These were fabulous! I took the other reviewers' advice and left out the sunflower seeds. I also left out raisins and added more chocolate chips. The peanut butter really held the granola bar together after I cut the bars. I will definitely make these again.
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0 users found this review helpful

Chewy Granola Bars

Reviewed: Aug. 17, 2000
This makes a good basic granola bar but it is very crumbly once you try to eat it.
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1 user found this review helpful

Barbequed Marinated Flank Steak

Reviewed: Aug. 12, 2000
This truly was delicious. I broiled a roast using this recipe and it smelled delicious and the taste was fantastic. I can't wait to grill using it!
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0 users found this review helpful

Cinnamon Coconut Loaf

Reviewed: Aug. 12, 2000
This bread was delicious but I did have a problem with the top getting too browned before the loaf was finished baking. I tented the top with foil and this seemed to help a bit. Also, I added chocolate chips and we all loved it. Next time I'll try it in a 9x9-inch cake pan.
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8 users found this review helpful

Shawna's Southern Fried Chicken Salad

Reviewed: Jun. 21, 2000
I too doubled the dressing and thought it was delicious. Grilled chicken may be used instead of fried chicken as well.
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23 users found this review helpful

Awesome Slow Cooker Pot Roast

Reviewed: May 27, 2000
I loved this recipe. Easy and delicious! Perfect for a busy day.
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1 user found this review helpful

Buttermilk Honey Wheat Bread

Reviewed: May 24, 2000
I loved this bread! I mixed it in my bread machine but baked it in a loaf pan as directed. I did find that it needed a bit more flour. It tasted delicious!
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2 users found this review helpful

Spicy Spanish Sausage Supper

Reviewed: May 21, 2000
My husband and I loved this dish, although it was too spicy for my toddler. I highly recommend frying the sausage first, then draining it and lightly rinsing it to remove extra fat and salt. Otherwise, we both agreed that this is a keeper. Try topping with 1/2 cup of shredded cheddar and serve cornbread with honey butter.
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1 user found this review helpful

Best Peach Cobbler Ever

Reviewed: May 10, 2000
I was disappointed in this recipe. I didn't expect it to taste so cakey and there weren't enough peaches in it. Also, the juice was a little watery.
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3 users found this review helpful

Displaying results 21-38 (of 38) reviews
 
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