mch88 Profile - Allrecipes.com (11915124)

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mch88


mch88
 
Home Town: Macon, Georgia, USA
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Member Since: Apr. 2010
Cooking Level: Intermediate
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Recipe Reviews 8 reviews
Chocolate Chocolate Chip Cookies I
I decided to make these for my sick friend who said she was craving chocolate. I followed the recipe exactly except for adding M&Ms instead of chocolate chips (I wanted them to be a little more colorful!). She said they were the "best cookies ever!" I took the leftovers to other friends, and they all loved them, too. I got 5 dozen cookies out of the recipe, and I cooked each batch for 8 minutes.

3 users found this review helpful
Reviewed On: Apr. 21, 2011
Melt - In - Your - Mouth Shortbread
These were so simple to make and very yummy! I got exactly 24 cookies out of the recipe. I baked them at 350 degrees for 10 minutes, and I whipped the butter for 10 minutes in my KitchenAid. The dough felt so airy and light before baking. For decorating, I used a simple glaze and multicolored sprinkles. To make the glaze: Mix 1.5 cups powdered sugar, 2 tablespoons water, 1 tablespoon softened butter, 1 tablespoon light corn syrup, 1/2 teaspoon vanilla (or almond) extract, and food coloring if desired. Once powdered sugar is moistened, mix on medium speed until glaze reaches desired consistency. Add more water, if needed.

8 users found this review helpful
Reviewed On: Feb. 9, 2011
Fantastic Black Bean Chili
Yummy...this is not only a very filling meal but also a healthy one! I followed the recipe exactly except I used cooking spray instead of vegetable oil and doubled the crushed tomatoes. I made sure to use LEAN ground turkey because it's much lower in fat and calories than regular. It tastes even better as leftovers. It got a bit thick in the fridge, so I added a little water before reheating the next day. I'll definitely be making this again!

5 users found this review helpful
Reviewed On: Jan. 31, 2011
 
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