sueon Recipe Reviews (Pg. 1) - Allrecipes.com (11914833)

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Brown Butter Cookies

Reviewed: Dec. 6, 2011
What a delicious cookie. I need to bake for 9 min. instead of 10 as they are just a bit to dry when cooled. But even so, these are just YUUUMMMYYY!! Am making these again for the Holidays. Love the quick and easy frosting. Normally, frostings are to rich and sweet for me, not this one. Thanks very much for posting this.
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Classic Tapioca Pudding

Reviewed: Oct. 25, 2011
I have never made Tapioca Pudding before and both of just loved it. Had to soak my pearls as they were not quick cooking type, that was not difficult at all. Remember to keep it in fridge. Oh so good and thickened up beautifully. Will make again.
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Pecan Rice

Reviewed: Apr. 6, 2010
This recipe is so great--very easy to modify and adjust to what you have on hand. I go to the store and buy a few different veggies and herbs. I have not yet made it with the pecans, but looking forward to it. I had bought some dried habanero peppers and added a pinch of that to the final dish. Simply great!
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Hearty Oatmeal Loaf

Reviewed: Jul. 10, 2010
This is a great loaf of bread. No need to change or add anything.
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Crispy Potato Pancakes

Reviewed: Dec. 1, 2010
These pancakes are truly the best. Some suggestions: I had a huge container of cold already mashed potatoes from a Thanksgiving Dinner. They were cold, so put them in oven at 325 and just let them warm up. The onion I used was just onion powder--I didn't want to taste the crunchiness of the onion, just the flavor of the onion. Did not add any pepper. To fry them, I have discovered Coconut oil. It fries better than butter and doesn't splatter like veggie oil. I have made many potato pancake recipes from this site and this is what I will come back to again and again. My hubby and I enjoyed these most warm with homemade maple syrup from here also. Great! thanks
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5 users found this review helpful

Summer Pepper Salad

Reviewed: Sep. 19, 2011
Very tasty and equally quick to make salad. I made it with Heirloom Peppers and Heirloom Cukes. Very pleased with the way it tasted and the way it looked. Almost like Christmas!
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1 user found this review helpful

Pineapple Fried Rice II

Reviewed: Sep. 30, 2011
Just starting to learn how to stir fry and so am making simple dishes and this is definitely one of them. No peas cuz I forgot to buy them, but will be making it again and again and again . . . The flavor combination is so tasty! Our soy sauce is Braggs Liquid Aminos which only enhanced the taste of it all.
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2 users found this review helpful

Turkey Wild Rice Soup

Reviewed: Nov. 20, 2011
A delicious cream based soup recipe. Will for sure make again. Didn't have to adjust anything. Thanks
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Beef Barley Vegetable Soup

Reviewed: Feb. 18, 2012
This was THE best beef veggie soup I have ever had! It doesn't call for a lot spices but we thoroughly enjoyed it. If you are having trouble getting your beef to cook through--bite size pieces, all about the same size, put pan on burner with only oil in it until it shimmers, then add meat all at once, yes it will sizzle. Let stay for about a minute, then stir some. Follow recipe as directed.
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Rice with Goodies

Reviewed: Oct. 5, 2012
Really quick, tasty and so easy to make with whatever u have. I added some olives from an olive bar and some nuts 4 crunch. Remember to add some salt.
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