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Roast Leg of Lamb with Rosemary

Reviewed: Apr. 11, 2010
Me and my friend made this for Easter since we couldnt go back home. We're college kids who usually live of McDs and microwaveables,and this recipe looked straightforward and easy(big plus) so this was a treat! The combo of Dijon and rosemary was soo right... i might make this for mom when i go back just to wow her...
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