twilcox Profile - (11912709)

cook's profile


Home Town: Sacramento, California, USA
Living In:
Member Since: Apr. 2010
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Mexican, Italian, Nouvelle, Healthy, Vegetarian, Dessert, Quick & Easy, Gourmet
Hobbies: Knitting, Gardening, Walking, Photography, Reading Books, Music, Wine Tasting, Charity Work
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  • Gyoza
  • Gyoza  
    By: Mersi
  • Kitchen Approved
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Recipe Reviews 5 reviews
Awesome and Easy Creamy Corn Casserole
I made this as written... I put it in a 8x10 glass casserole dish. It cooked for 50 min. and it was gooey. I put it in for 10 mins more... I REALLY wanted it to be amazing. I have corn/cornbread lovers...will update, very disappointed. It never tasted good, no matter what I did.

1 user found this review helpful
Reviewed On: Nov. 13, 2014
Hot Pepper Jelly
This is a fabulous recipe, it just needs one modification. Drain whatever combo of peppers you use, in a colander with a coffee filter overnite. This takes the excess moisture out and your jelly will jell! Whatever combo of peppers you choose the measurement must equal 4 cups of peppers, chopped, with or without seeds. So easy, it really is the best!

3 users found this review helpful
Reviewed On: Apr. 20, 2014
Grilled Asparagus
This is an amazing way to eat this very flavorful and wonderful veggie!! Do not cook it too long, 10 minutes is too long, you will lose the nutrients! 2-3 mins, still crisp-crunch and oh so delish!!

3 users found this review helpful
Reviewed On: Jun. 25, 2011

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