Gail Recipe Reviews (Pg. 1) - (11912262)

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Quick Chicken Piccata

Reviewed: Feb. 27, 2013
This was a hit with people who love intense tastes and simple food. I made two changes: - I kept the cooked chicken warm at 200 degrees while the sauce was cooking That way, all had hot food - even those that did not want a lot of the sauce. -I doubled the recipe for 4 and the left overs were great. Total, easy hit just as is!
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Quick Savory Cranberry Glazed Pork Loin Roast

Reviewed: Oct. 16, 2010
Even an emergency variation on this tender, easy to make and flavorful dish was a home run. My grocery store did not have apple jelly, so in a pinch, and since we are not super sweet fans, I substituted no sugar orange marmalade....Success!
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