Suzie Q Profile - (11905883)

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Suzie Q

Suzie Q
Home Town: Montreal, Quebec, Canada
Living In: Delta, British Columbia, Canada
Member Since: Mar. 2010
Cooking Level: Intermediate
Cooking Interests: Baking, Healthy, Dessert, Quick & Easy
Hobbies: Gardening, Walking, Reading Books, Music
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Recipe Reviews 12 reviews
English Trifle to Die For
Test made this today served in goblets and making it in a trifle container tomorrow. Turned out very very good. Some tips - for a trifle container you definitely need to double or triple the custard recipe. Add 1 Tablespoon cornstarch mixed with a little milk to custard mixture to thicken. Add a teaspoon of vanilla too. I bought 2 1-lb Sara Lee frozen pounds cakes which I think would be tastier than angle food cake. I also added 1/4 cup of sugar to the whipped cream. Homemade custard is the way to go - wow!

5 users found this review helpful
Reviewed On: Dec. 23, 2013
Maple-Garlic Marinated Pork Tenderloin
Good recipe. I have made this a couple of times now - very moist and stays moist for left-overs. Simple ingredients you have on hand.

3 users found this review helpful
Reviewed On: Jan. 26, 2012
Light Oat Bread
One of our favourite breads. I added 3 tablespoons of brown sugar instead of 2 and 2 cups of ww flour and 1 cup of white flour instead of all white. Very good. Great for lunch bread.

2 users found this review helpful
Reviewed On: Apr. 21, 2011
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