Blink1974 Recipe Reviews (Pg. 1) - (11904380)

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Reviewed: May 11, 2013
This is one of my favorite recipes and the best guacamole. We make it every couple weeks and I have the recipe memorized. I like to chunk the avocado as opposed to smash it. When hot peppers are in season I substitute the ground cheyenne with diced fresh hot peppers. Also, I usually put in half the lime, taste test it, then add more if needed.
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