AnnieBeeBop Recipe Reviews (Pg. 1) - (11903636)

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Graham Cracker Crust I

Reviewed: Nov. 23, 2011
this is wonderful. I made it once before as is and I just made it with gingersnaps for my sweet potato pie. For this I omitted the cinnamon.
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Zucchini Bread IV

Reviewed: Mar. 26, 2010
I replaced half the oil with unsweetened applesauce, mostly peeled the zucchini so picky eaters in the house wouldn't see the green, and I used my "Cheasy" cheese grater I keep for parmesan to grate up the walnuts. I made the crumble topping but will make less next time. Right now I have enough of that left over to make a couple coffee cakes! This bread is fabulous. My picky daughters keep doing happy dances while eating it!
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