Tree.hugger Profile - (11902348)

cook's profile


Home Town: Beaverton, Oregon, USA
Living In: Tigard, Oregon, USA
Member Since: Mar. 2010
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Asian, Indian, Italian, Middle Eastern
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Recipe Reviews 6 reviews
Cream Filled Cupcakes
These cupcakes were awesome. I didn't have any vanilla but I'm sure it would have been better if I did. I did wut another reviewer suggested about coring the cupcake and pouring in the filling and plugging it back up. Everyone loved it; even the grown ups!

2 users found this review helpful
Reviewed On: Jul. 30, 2010
Beth's Peach-Nectarine Muffins
I added about a tsp of pumpkin spice, an extra nectarine, a tsp of cinnamon, and ginger and it was phenomenal! I'm going to use some nuts next time!

1 user found this review helpful
Reviewed On: Jul. 16, 2010
Italian Wedding Cookies III
This is truly a five star recipe! I used chopped roasted almonds and ground them in the food processor and also added about a tsp of, yes, pumpkin spice! It was that much better! They were incredibly crumbly and crunchy! When I ran out of almonds, I had to improvise, so I ground 3/4 cup of toasted sesame seeds and added about another half a cup of flour to the mix and they were amazing. Try this and u will love it!

1 user found this review helpful
Reviewed On: Jul. 16, 2010
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Cooking Level: Professional
About me: I received my culinary degree from Paul Smith's… MORE

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