Reed Profile - (11902171)


Home Town: Warroad, Minnesota, USA
Living In: Seattle, Washington, USA
Member Since: Mar. 2010
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Asian, Southern, Mediterranean
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Recipe Reviews 14 reviews
Slow Cooker Beer Pulled Pork
Easy, fell off bone, great bark on it and tasted great. We usually smoke our pulled pork but this was way easier and just as good.

0 users found this review helpful
Reviewed On: Oct. 20, 2014
Out of this World Turkey Brine
Actually, I was shocked. I received an old turkey, frozen for months from a friend of mine who was going to use it for crab bait (note it was still fine for human consumption ??). I saw this recipe and was a little skeptical. Followed the recipe and brined it for two days... smoked for 6 hours, and let it rest under tented foil for an hour. Crazy thing came out juicier then ever and I'll never prepare turkey another way again!

0 users found this review helpful
Reviewed On: Jun. 20, 2014
Grandma VanDoren's White Bread
Best bread recipe...period. Simple ingredients, easy to make, light and wonderful flavor. Making this a weekly staple for my family.

1 user found this review helpful
Reviewed On: Jul. 28, 2013

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